Gramma Jo's Tuna Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 233.4
- Total Fat: 6.6 g
- Cholesterol: 37.4 mg
- Sodium: 494.8 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 1.8 g
- Protein: 10.3 g
View full nutritional breakdown of Gramma Jo's Tuna Casserole calories by ingredient
Introduction
My gramma's tuna casserole recipe. You can use any vegetable (canned or frozen) and you can substitute the crackers for something else on top. i usually use a cracker&cheese mixture. My gramma's tuna casserole recipe. You can use any vegetable (canned or frozen) and you can substitute the crackers for something else on top. i usually use a cracker&cheese mixture.Number of Servings: 8
Ingredients
-
1/2 pound of Egg Noodles
small can of Tuna
Can of Veggies
Can of Cream of Mushroom soup
1/2 cup of crushed crackers
Directions
Preheat oven to 400.
Boil the egg noodles. Drain.
Add the tuna, veggies, and mushroom soup to the noodles and mix well.
Put into 2 quart baking dish. Sprinkle crackers on top. Cover.
Bake for 30 minutes.
Makes approximately 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JADED13.
Boil the egg noodles. Drain.
Add the tuna, veggies, and mushroom soup to the noodles and mix well.
Put into 2 quart baking dish. Sprinkle crackers on top. Cover.
Bake for 30 minutes.
Makes approximately 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JADED13.