Baked Fake Apple Pie
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 103.4
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 43.5 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 3.1 g
- Protein: 0.7 g
View full nutritional breakdown of Baked Fake Apple Pie calories by ingredient
Introduction
This is really as filling as it is enjoyable. If you really need something to fix a sugar craving its the one. This is really as filling as it is enjoyable. If you really need something to fix a sugar craving its the one.Number of Servings: 1
Ingredients
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1 small apple
1 graham crackers, plain or cinnamon,(2-1/2" square)
1 tsp brown sugar, unpacked
Cinnamon to taste
Directions
Cut a small apple in half, core but do not peel.
Take the cracker and brown sugar (add more cinnamon if you like) and put them in a baggie.
Using the back of a spoon, crush the cracker up to a large crumb consistancy, then shake.
Place the apples into a casserole dish and sprinkle the cracker topping over them.
Cover and bake at 350 degrees until apple is very soft and crumb mixture is wet.
Uncover and brown under broiler.
Number of Servings: 1
Recipe submitted by SparkPeople user WANTMEBACK2.
Take the cracker and brown sugar (add more cinnamon if you like) and put them in a baggie.
Using the back of a spoon, crush the cracker up to a large crumb consistancy, then shake.
Place the apples into a casserole dish and sprinkle the cracker topping over them.
Cover and bake at 350 degrees until apple is very soft and crumb mixture is wet.
Uncover and brown under broiler.
Number of Servings: 1
Recipe submitted by SparkPeople user WANTMEBACK2.
Member Ratings For This Recipe
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ANGELCITYGAL
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TIMKIM2010
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TAMINGDRAGONS
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