crockpot goulash

4.6 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 320.0
  • Total Fat: 7.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 340.2 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 3.2 g
  • Protein: 21.5 g

View full nutritional breakdown of crockpot goulash calories by ingredient

Number of Servings: 10


    1 lb stew meat
    3 cups marinara sauce
    1 cup onions, diced
    1 cup sliced mushrooms
    2 cups elbow macaroni


toss everything in slow cook except the macaroni
cook on low 8 hours
cook up macaroni as box says, mix into the crockpot and serve.

Number of Servings: 10

Recipe submitted by SparkPeople user MISCHIEF478.

TAGS:  Beef/Pork |

Member Ratings For This Recipe

  • no profile photo

    Very Good
    I really liked this recipe. I did tweak it though. I doubled the recipe because I like to have leftovers to freeze and also use as lunches. I added zucchini too. I didn't have any marinara sauce, so I used homemade stewed tomatoes. It was very good and added more onions, peppers, and tomatoes. - 12/6/10

  • no profile photo

    Very Good
    Very Good! - 2/24/10

  • no profile photo

    This was very good and simple. I did however add some fresh garlic, bell pepper and crushed red pepper. My picky husband loved it also! Thanks for sharing!
    - 2/10/10

  • no profile photo

    This was awesome. I loved it. - 1/27/10

  • no profile photo

    very good - 1/22/10