Chicken and Rice Burritos

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 334.1
  • Total Fat: 10.8 g
  • Cholesterol: 42.5 mg
  • Sodium: 1,020.5 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 7.5 g
  • Protein: 24.9 g

View full nutritional breakdown of Chicken and Rice Burritos calories by ingredient



Number of Servings: 2

Ingredients

    1 cup Minute ready to Serve Brown & wild rice
    1/4 cup salsa
    1/2 cup (3 ounces) of cooked, diced chicken breast
    1/4 cup Kraft cheddar cheese 2% milk
    2 Santa Fe Tortillas homestyle whole grain
    2 tbs light sour cream

Directions

Prepare rice according to package direactions. In medium microwave-safe bowl, combine salsa and chicken. Microwave on high 2 min. Stir in cheese and rice. Divide mixture into tortillas. Serve with cilantro and sour cream if desired. Serves 2

Number of Servings: 2

Recipe submitted by SparkPeople user COLLINKD1.