Chicken Ole

Chicken Ole
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 353.5
  • Total Fat: 10.2 g
  • Cholesterol: 52.2 mg
  • Sodium: 1,557.1 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 22.3 g

View full nutritional breakdown of Chicken Ole calories by ingredient


Introduction

lower fat version of a favorite mexican dish! lower fat version of a favorite mexican dish!
Number of Servings: 4

Ingredients

    1 cup (healthy request) cream of mushroom soup
    1 cup (healthy request) cream of chicken soup
    1/2 cup fat free sour cream
    6 oz cooked skinless chicken strips
    3 8-inch flour tortillas
    3/4 cup kraft shredded 2% mexican four cheese blend
    1/2 cup salsa

Directions

1) mix:
cream of mushroom & chicken soups (undiluted)
sour cream
salsa

2) lightly grease a slow cooker

3) layer:
tortilla strips
mixture
chicken strips
sprinkle of cheese

repeat 3-4 times

4) leave on low heat for 3-4 hours

*makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SWBUCHNE.