Chicken ala King

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 206.5
  • Total Fat: 5.2 g
  • Cholesterol: 45.9 mg
  • Sodium: 603.8 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 4.5 g
  • Protein: 21.3 g

View full nutritional breakdown of Chicken ala King calories by ingredient
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Number of Servings: 10


    Chicken Breast, no skin, 3 breast, bone and skin removed (remove)
    Cream of Chicken Soup, 2 can (10.75 oz) (remove)
    Mixed Vegetables, frozen, 1 package (10 oz) (remove)
    Bread, reduced-calorie, wheat, 10 oz (remove)


Cook chicken, pull apart. Combine with other ingredients except bread and heat until hot. Serve over toast. May serve over rice or potatoes, but must adjust calories.

Number of Servings: 10

Recipe submitted by SparkPeople user DEEDODGE.

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