Spicy Chili
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 257.7
- Total Fat: 10.3 g
- Cholesterol: 39.1 mg
- Sodium: 1,180.8 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 5.9 g
- Protein: 15.6 g
View full nutritional breakdown of Spicy Chili calories by ingredient
Introduction
This is very easy to make and has just the right amount of spice. This is very easy to make and has just the right amount of spice.Number of Servings: 8
Ingredients
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1 lb. extra lean ground beef
29 oz. tomato sauce
15.5 oz ush's Chili Magic, Traditional
2-14.5 oz. cans of Kuner's Chili Tomatoes
2-14.5 oz. cans of diced tomatoes
Directions
Brown the ground beef, drain. Add all other ingredients and let it simmer for another 45 minutes to meld flavors. Thin with some tomato juice if needed.
Serving size is about 2 cups, makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user BIG50GIRL.
Serving size is about 2 cups, makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user BIG50GIRL.
Member Ratings For This Recipe
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GOLFNUT18
