Macaroni & Peas


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 287.1
  • Total Fat: 3.1 g
  • Cholesterol: 5.0 mg
  • Sodium: 1,045.8 mg
  • Total Carbs: 60.3 g
  • Dietary Fiber: 11.4 g
  • Protein: 12.0 g

View full nutritional breakdown of Macaroni & Peas calories by ingredient


Introduction

Great way to get your kids to eat their peas. Great way to get your kids to eat their peas.
Number of Servings: 4

Ingredients

    8 oz uncooked elbows (ronzoni smart taste)
    3 cups of peas (canned & drained)
    1 tbsp lite butter (land o lakes stick)
    1 tsp salt
    dash of pepper
    2 tsp garlic powder
    1/2 cup chicken broth

Directions

Cook elbows according to box. While pasta is cooking, in a medium pot over medium low heat add 2 cups of peas , butter, salt, pepper, and garlic powder heat through. The other cup of peas mash into like a paste and half the chicken broth to it and mix add that mixture to the peas and cook together. When pasta is done drain and add pea mixture stir together and add rest of chicken broth stir in and Enjoy!! Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user APPLE66.

Member Ratings For This Recipe


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    Very Good
    Great ! I actually am saving many of apple66 recpipes to try . - 1/25/10