Tossed Green Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 50.2
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 41.9 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 3.7 g
- Protein: 2.6 g
View full nutritional breakdown of Tossed Green Salad calories by ingredient
Introduction
my normal salad my normal saladNumber of Servings: 4
Ingredients
* Romaine Lettuce (salad), 4 cup, shredded (remove)
* Cucumber (peeled), 1 large (8-1/4" long) (remove)
* Carrots, raw, 2 large (7-1/4" to 8-1/2" long) (remove)
* Cauliflower, raw, 1 cup (remove)
* Green Peppers (bell peppers), 1 cup, chopped (remove)
* Cabbage, red, fresh, .5 cup, chopped (remove)
Directions
wash it all cut it up and toss together
Number of Servings: 4
Recipe submitted by SparkPeople user KMAGUIRE.
Number of Servings: 4
Recipe submitted by SparkPeople user KMAGUIRE.
Member Ratings For This Recipe
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CD13808383