Honey Mustard Roasted Chicken

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 261.7
  • Total Fat: 6.7 g
  • Cholesterol: 70.0 mg
  • Sodium: 118.1 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 4.4 g
  • Protein: 19.7 g

View full nutritional breakdown of Honey Mustard Roasted Chicken calories by ingredient
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Introduction

Roast chicken thighs and veggies Roast chicken thighs and veggies
Number of Servings: 8

Ingredients



    * *Potato, raw, 5 medium (2-1/4" to 3-1/4" dia.) (remove)
    * Carrots, raw, 6 medium (remove)
    * Mushrooms, fresh, 7 medium (remove)
    * Olive Oil, 2 tbsp (remove)
    * Garlic, 6 clove (remove)
    * *Chicken Thigh w/bone, skinned 3 0z, 24 oz (remove)
    * *Billybee Honey Mustard, 3 tsp (remove)
    salt & pepper to taste
    rosemary or thyme sprinkled over chicken before cooking

Directions

preheat oven to 425 in a shallow roasting pan toss chopped potates, chopped and peeled carrots, whole mushrooms and garlic with olive oil. remove skin from thighs and place ontop of veggies. add salt & pepper to taste. Sprinkle with either thyme or rosemary. Cook for 30 minutes. Brush chicken thighs with hney mustard and cook for another 10 minutes or until chicken is done.

Number of Servings: 8

Recipe submitted by SparkPeople user KMAGUIRE.

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