Homemade Pizza Dough

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 224.7
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 292.6 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.9 g

View full nutritional breakdown of Homemade Pizza Dough calories by ingredient



Number of Servings: 8

Ingredients

    2 tsp yeast
    pinch of sugar
    1 1/8 c. warm water
    3 Tbsp olive oil
    1 Tbsp sugar
    1 tsp salt
    3 c. flour

Directions

Combine yeast, pinch of sugar, and water and set aside for 5 minutes. Mix sugar, oil, and salt. Add yeast mixture. Gradually add flour. Cover and rise. Punch down and roll out. Make pizza. Bake for 22 minutes at 400. Recipe is set for 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user MADBETH9799.