Gravy
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 399.5
- Total Fat: 6.3 g
- Cholesterol: 24.0 mg
- Sodium: 1,294.9 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 4.0 g
- Protein: 10.8 g
View full nutritional breakdown of Gravy calories by ingredient
Number of Servings: 20
Ingredients
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Gravy
Directions
Number of Servings: 20
Recipe submitted by SparkPeople user ANTLOPES.