Key Lime Pie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 33.8
  • Total Fat: 0.9 g
  • Cholesterol: 1.2 mg
  • Sodium: 29.3 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.9 g

View full nutritional breakdown of Key Lime Pie calories by ingredient



Number of Servings: 8

Ingredients

    1/2 cup boiling water
    4 oz pkg. sugar-free gelatin
    6 oz Yoplait Key lime pie yogurt
    8 oz Cool whip Sugar Free Whipped Topping
    1 Keebler Ready Crust - Graham - Reduced Fat

Directions

In medium bowl, whisk water into gelatin until dissolved. Whisk in yogurt. Fold in Cool Whip. Sprad into crust. Refrigerate at least 4 hours or overnight

Number of Servings: 8

Recipe submitted by SparkPeople user GRANNYGRUMP.

TAGS:  Desserts |

Member Ratings For This Recipe


  •  no profile photo


    How can the calories be so low when your using a crust ?
    The crust alone would give you 100 calories per slice...     - 1/18/10