Meatloaf with Saltine crackers
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 184.9
- Total Fat: 6.2 g
- Cholesterol: 59.6 mg
- Sodium: 520.0 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 0.1 g
- Protein: 14.6 g
View full nutritional breakdown of Meatloaf with Saltine crackers calories by ingredient
Number of Servings: 8
Ingredients
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1 lb lean ground beef (93%)
1 cup crushed Wheat Saltines - about 18 crackers
1 egg
1/2 cup skim milk
1/2 ketchup
2 tablespoons of Worcestershire Sauce
2 tablespoons onion powder (can use onion if desired)
salt and pepper to taste
Directions
Crush up the saltines in a food processor
Mix together with all the ingredients
put in either a loaf pan or a cake pan (form like a loaf)
Bake at 350 degrees for about 45 minutes or until done
Number of Servings: 8
Recipe submitted by SparkPeople user BAM0827.
Mix together with all the ingredients
put in either a loaf pan or a cake pan (form like a loaf)
Bake at 350 degrees for about 45 minutes or until done
Number of Servings: 8
Recipe submitted by SparkPeople user BAM0827.
Member Ratings For This Recipe
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AUNTKISSY
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ISAMFORD
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SMILEITSALLGOOD
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WONDERWONDERWHO