Deb's Spicy Brocolli Normandy Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 137.1
- Total Fat: 6.0 g
- Cholesterol: 20.0 mg
- Sodium: 1,118.2 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 3.8 g
- Protein: 7.9 g
View full nutritional breakdown of Deb's Spicy Brocolli Normandy Soup calories by ingredient
Introduction
This is a variation of the Weight Watchers 2 point soup I used reg velveeta instead of light because it was all I had & I wanted to make sure the calories were correct for my food log This is a variation of the Weight Watchers 2 point soup I used reg velveeta instead of light because it was all I had & I wanted to make sure the calories were correct for my food logNumber of Servings: 8
Ingredients
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*Velveeta Cheese Product, 8 oz (remove)
Tomatoes, red, ripe, canned, with green chilies, 2 cup (remove)
*Chicken Boullion, Knorr Brand, 4 tsp (remove)
Water, tap, 6 cup (8 fl oz) (remove)
Normandy Style Vegetable blend, 8 cup (remove)
Directions
Bring all ingredients except cheese to a boil & simmer until veggies are soft. Slowly stir in the cheese and take off heat.
Number of Servings: 8
Recipe submitted by SparkPeople user DEBKING37.
Number of Servings: 8
Recipe submitted by SparkPeople user DEBKING37.
