Tuna Noodle Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 236.7
  • Total Fat: 6.4 g
  • Cholesterol: 32.4 mg
  • Sodium: 390.7 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 17.1 g

View full nutritional breakdown of Tuna Noodle Casserole calories by ingredient


Introduction

A simple yet nutritious casserole that takes very little time to prepare. A simple yet nutritious casserole that takes very little time to prepare.
Number of Servings: 8

Ingredients

    elbow macaroni, tuna, cream of mushroom soup, peas, pimentos, milk and sour cream

Directions

Bake in the oven for 30 minutes or in the microwave for 20 minutes at 60%. Makes 8 1-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user KLMJETT.