Single serve steak fajita

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 254.6
  • Total Fat: 21.3 g
  • Cholesterol: 41.5 mg
  • Sodium: 385.5 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 15.5 g
  • Protein: 28.4 g

View full nutritional breakdown of Single serve steak fajita calories by ingredient
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Number of Servings: 1


    see above


cut veggies into thin strips, marinade new york strip in fajita seasoning, cook steak and add veggeis. put all on wrap, garnish with cheese, lettuce and sour cream.

Number of Servings: 1

Recipe submitted by SparkPeople user LILYANDCODY.

TAGS:  Beef/Pork |

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