Home Made Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 350.3
  • Total Fat: 20.9 g
  • Cholesterol: 64.3 mg
  • Sodium: 864.2 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 7.6 g
  • Protein: 18.8 g

View full nutritional breakdown of Home Made Chili calories by ingredient


Introduction

Hamburger Chili from Cooks.com Hamburger Chili from Cooks.com
Number of Servings: 12

Ingredients

    1/4c olive oil, 1 clove minced garlic, 1 pint chopped onions, 2lbs ground beef, 2 -24 oz cans diced tomatoes, 1-24 oz can crushed tomatoes, 2-12 oz cans red kidney beans, 2/3 tsp chili powder, 2/3 tsp salt, 2/3 tsp cumin seed, 1/2 tsp pepper.

    Saute garlic and onions in oil.

    brown meat.

    Put all in a pot - cover and simmer 1 1/2 hrs.

Directions

serving sizes are about 1 1/2 cups

Number of Servings: 12

Recipe submitted by SparkPeople user JULESINCT.