Buffalo Wing Dip
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 165.1
- Total Fat: 9.5 g
- Cholesterol: 44.3 mg
- Sodium: 446.2 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.0 g
- Protein: 13.7 g
View full nutritional breakdown of Buffalo Wing Dip calories by ingredient
Number of Servings: 24
Ingredients
-
4 Chicken Breasts, cooked and shredded
2- 8 oz. reduced fat cream cheese
1 cup light ranch dressing
4 oz. hot sauce
8 oz. Shredded cheese (Mexican Blend, Cheddar, Monterey)
4 oz. Blue Cheese, crumbled
Directions
1. Combine cream cheese, ranch dressing and hot sauce in sauce pan until well blended / melted
2. Stir in shredded chicken
3. Put in a 9X13 pan; alternating mixture / shredded cheese / mixture / ending with shredded cheese
4. Optional: top with crumbled blue cheese
5. Bake for 25 min. or until bubbly
Serve with celery sticks and / or tortilla chips.
Spread leftovers on French Bread and broil until bubbly!
Number of Servings: 24
Recipe submitted by SparkPeople user MOTHERUV2.
2. Stir in shredded chicken
3. Put in a 9X13 pan; alternating mixture / shredded cheese / mixture / ending with shredded cheese
4. Optional: top with crumbled blue cheese
5. Bake for 25 min. or until bubbly
Serve with celery sticks and / or tortilla chips.
Spread leftovers on French Bread and broil until bubbly!
Number of Servings: 24
Recipe submitted by SparkPeople user MOTHERUV2.