Turkey Chilli

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 248.1
  • Total Fat: 5.7 g
  • Cholesterol: 40.0 mg
  • Sodium: 410.5 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 10.1 g
  • Protein: 20.2 g

View full nutritional breakdown of Turkey Chilli calories by ingredient
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Number of Servings: 1


    * Celery, cooked, 2 stalks
    * Garlic, 0.50 tsp
    * Mushrooms, cooked, 0.25 cup pieces
    * Green Peppers (bell peppers), 0.25 cup, chopped
    * Canned Tomatoes, 0.25 cup
    * Beans, red kidney, 0.25 cup
    * Turkey, Ground turkey, 93% lean, 2 oz
    * Chick Peas, 0.25 cup


cook turkey
mix all other ingredients into a pot and cook for 45mins

Number of Servings: 1

Recipe submitted by SparkPeople user LADYVAILL79.

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