Oatmeal Apple Crisp #2

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 74.4
  • Total Fat: 2.3 g
  • Cholesterol: 5.6 mg
  • Sodium: 58.5 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.4 g

View full nutritional breakdown of Oatmeal Apple Crisp #2 calories by ingredient



Number of Servings: 16

Ingredients

    3 c. sliced apples
    3 tbsp. flour
    1/4 c. sugar
    1/2 tsp. cinnamon
    1/8 tsp. salt
    1 tbsp. water
    1/2 c. rolled oats
    1/4 tsp. salt
    1/4 c. butter
    1/3 c. brown sugar

Directions

Combine apples, flour, 1/4 cup sugar, cinnamon, 1/8 teaspoon salt and water. Place in a greased casserole dish.
Cut together with pastry blender the remaining ingredients and sprinkle on top of the casserole mixture. Bake 35 minutes in 375 degree oven.

To prepare in microwave, omit water and place in round glass dish. Microwave on high 4-5 minutes, rotating 1/4 turn halfway through cooking.

Number of Servings: 16

Recipe submitted by SparkPeople user BEAUTIFORONE.