Ragu Noodles

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 510.0
  • Total Fat: 12.0 g
  • Cholesterol: 30.0 mg
  • Sodium: 350.0 mg
  • Total Carbs: 86.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 15.0 g

View full nutritional breakdown of Ragu Noodles calories by ingredient


Introduction

Noodles, covered in ragu. Noodles, covered in ragu.
Number of Servings: 1

Ingredients

    Any type of noodles, but I prefer rotini.
    Any type of sauce, but I prefer cheesy fettucini ragu sauce

Directions

If you use 2 servings of noodles and 1 serving of sauce it makes enough for 1 person to be very content and full.
Cook the noodles in a pot of water until they are tender.
Strain the noodles.
Add sauce, stir.
It is also very good with Parmesan cheese.

Number of Servings: 1

Recipe submitted by SparkPeople user LEGYPSY.