Fresh Tomato Salsa

4.5 of 5 (11)
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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 14.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 97.0 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.5 g

View full nutritional breakdown of Fresh Tomato Salsa calories by ingredient
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Number of Servings: 14


    3 Large tomatoes, seeded and chopped (3cups)
    4 medium green onions, sliced (1/2 cup)
    1 small green bell pepper, chopped (1/2 cup)
    3 cloves garlic, finely chopped (1 tablespoon)
    2 jalapeno chilies, finely chopped (1 tablespoon)
    2 to 3 tablespoons lime juice
    1/2 teaspoon salt


mix all ingredients in nonmetal bow.
Serve salsa with tortilla chips, fish, chicken, chops or steak. 1/4 cup is a serving

Number of Servings: 14

Recipe submitted by SparkPeople user REESE76.

TAGS:  Side Items |

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