Aloo Gobi

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 84.1
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 709.0 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.4 g

View full nutritional breakdown of Aloo Gobi calories by ingredient



Number of Servings: 20

Ingredients

    oil, mustard seeds, chili powder, corriander powder, turmeric powder, meat masala, garam masala, squared potatoes, cauliflower, salt, water

Directions

cook the potatoes. cook the cauliflower with turmeric powder. Heat the oil. Add mustard seeds and cumin seeds. Add some chili powder, little turmeric powder, little meat masala, garam masala. Add the cooked potatoes and cauliflower. Add salt. Add water. Boil. Turn off flames and add corriander leaves.

Number of Servings: 20

Recipe submitted by SparkPeople user SR2325.

Member Ratings For This Recipe


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    yum - 10/1/20