Stuffed Chicken Breast

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 211.1
  • Total Fat: 8.3 g
  • Cholesterol: 76.7 mg
  • Sodium: 145.3 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 30.9 g

View full nutritional breakdown of Stuffed Chicken Breast calories by ingredient
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Quick, easy, and tasty! Quick, easy, and tasty!
Number of Servings: 6


    Boneless-Skinless Chicken Breasts
    Mozzarella Cheese
    Tomatoes (Cherry or otherwise)
    Olive Oil
    Italian Seasoning to taste


1. Preheat oven to 350 degrees.
2. Pound out chicken breasts until 1/4 inch thin.
3. Marinate cut tomatoes in 2 Tbsps of olive oil and italian spices.
4. Put 1oz of cheese and 1/3 of the tomatoes on each flat chicken breast.
5. Tie with twine or secure with toothpick.
6. Bake in oven for 40 minutes or until inside is no longer pink.

Makes 6 - 1/2 breast servings.

Number of Servings: 6

Recipe submitted by SparkPeople user JEWELY79.

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