Lisa's ground chuck & lean turkey meatloaf
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 189.4
- Total Fat: 8.6 g
- Cholesterol: 100.3 mg
- Sodium: 151.3 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.8 g
- Protein: 23.6 g
View full nutritional breakdown of Lisa's ground chuck & lean turkey meatloaf calories by ingredient
Introduction
great for a famiy meal great for a famiy mealNumber of Servings: 10
Ingredients
-
20 oz. lean ground turkey
20 oz. ground chuck
1 large egg
1 slice wheat bread
1 medium onion
Worcestershire sauce
black pepper, ground
oregano, ground
thyme, ground
rosemary, dried
Directions
put slice of bread into blender to make bread crumbs
mix all ingredients together and form loaf
baked for 2 hours at 350 degrees
Number of Servings: 10
Recipe submitted by SparkPeople user SCGOLFER.
mix all ingredients together and form loaf
baked for 2 hours at 350 degrees
Number of Servings: 10
Recipe submitted by SparkPeople user SCGOLFER.