craftydebi tuna casserole

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 246.6
  • Total Fat: 8.8 g
  • Cholesterol: 33.6 mg
  • Sodium: 866.6 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 21.9 g

View full nutritional breakdown of craftydebi tuna casserole calories by ingredient



Number of Servings: 6

Ingredients

    2 cans chunk light tuna in water, drained
    8 oz. macaroni, cooked
    5 oz. velveeta, divided
    1 can cream of mushroom soup
    1/2 cup milk
    salt and pepper to taste

Directions

Cook macaroni according to package. Drain. In a saucepan, melt 4 oz. Velveeta with soup, milk, tuna,salt and pepper. Add macaroni. Pour into baking dish sprayed with Pam. Add remaining ounce of velveeta on top. Bake 400 for 20 min.

Number of Servings: 6

Recipe submitted by SparkPeople user CRAFTYDEBI.

TAGS:  Fish | Dinner | Fish Dinner |