Vegan Strawberry Pudding

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 223.7
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 142.9 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 13.0 g

View full nutritional breakdown of Vegan Strawberry Pudding calories by ingredient



Number of Servings: 2

Ingredients

    Strawberries, 2 cups
    Mori-Nu Silken Firm Tofu, 1 pkg
    Vanilla or almond extract
    Dash salt
    Honey, 2 tbsp

Directions

Combine ingredients in a food processor or blender and buzz till smooth.

Number of Servings: 2

Recipe submitted by SparkPeople user KAREN98.

Member Ratings For This Recipe


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    This is not a vegan dish; vegans don't eat honey. - 7/26/07