Roxs baked chicken tenders

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 165.2
  • Total Fat: 3.8 g
  • Cholesterol: 10.2 mg
  • Sodium: 104.1 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.0 g

View full nutritional breakdown of Roxs baked chicken tenders calories by ingredient


Introduction

A quick and easy chicken dish that is great with a side dish of no yolk egg noodles and salad.
A quick and easy chicken dish that is great with a side dish of no yolk egg noodles and salad.

Number of Servings: 5

Ingredients

    Ingredients:
    Chicken Breast, no skin, 1 unit (yield from 1 lb ready-to-cook (remove)
    Progresso Panko Crispy Bread Crumbs -Plain, 1.5 cup (remove)
    Cheese-Kraft Parm (2 tsp), 2 serving (remove)
    Basil, 1 tsp (remove)
    Pepper, black, .5 tsp (remove)
    garlic powder 1 tbsp

Directions

5 3 oz servings

Mix all the ingredients except for the chicken in a flat bowl or plate. Rinse boneless skinless chicken tenders in water (or rinse in water and dip in 1%milk) then roll in the bread crumb and spice mix. Arrange on a cookie sheet and bake at 400 degrees for approx. 20 minutes or till golden. These can also be used with dipping sauces or oils.

Number of Servings: 5

Recipe submitted by SparkPeople user ROXKEL.