laylas dough

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 261.8
  • Total Fat: 11.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 351.0 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.9 g

View full nutritional breakdown of laylas dough calories by ingredient



Number of Servings: 20

Ingredients

    7 cups flour
    1 cup vegetable oil
    1 TBSP salt
    2.5 TBSP sugar
    3TBSP yeast

Directions

Add all ingredients knead well, let rise 1 hour. Divide into 20 6ounce balls. You can use them now or freeze for later use.

Number of Servings: 20

Recipe submitted by SparkPeople user AHAMWI.