Quick Chicken & Bisquits

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 407.4
  • Total Fat: 13.7 g
  • Cholesterol: 49.5 mg
  • Sodium: 564.7 mg
  • Total Carbs: 51.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 22.6 g

View full nutritional breakdown of Quick Chicken & Bisquits calories by ingredient
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Introduction

Comfort Food Comfort Food
Number of Servings: 5

Ingredients

    12 oz. boneless chicken breast
    1 can reduced fat cream of chicken soup
    2 cups chicken broth
    1 cup frozen corn
    1/2 cup chopped onion
    1 Tblsp. butter
    Reduced fat bisquits

Directions

bring broth to boil and add chicken breast par boil for 20 min.
saute onion in butter
season with salt and pepper
add cream of chicken soup and reserve 1 cup of chicken broth
stir until thickened
add in frozen corn
shred chicken and add to broth
serve with bisquits


Number of Servings: 5

Recipe submitted by SparkPeople user DONNARR.

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