Morning Oatmeal with Roasted Bananas


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 168.1
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 44.8 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 4.2 g
  • Protein: 3.4 g

View full nutritional breakdown of Morning Oatmeal with Roasted Bananas calories by ingredient


Introduction

Try a twist on the old oatmeal and fruit with cooked bananas! Try a twist on the old oatmeal and fruit with cooked bananas!
Number of Servings: 1

Ingredients

    One fresh sliced banana and oatmeal and water. A dash of brown sugar for added flavor after.

Directions

Follow the recipe on the Quakers label for serving directions. Bring water to a boil and place sliced bananas in the pot. Promptly add oatmeal and turn it to medium. After five minutes or until desired (crispy or soft oatmeal), pour into a bowl. Top with a dash of brown sugar for flavor and enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user ALWAYZSTAYTRU06.