Nancy's Chicken Fried Steak

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 257.1
  • Total Fat: 11.5 g
  • Cholesterol: 94.1 mg
  • Sodium: 252.6 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 22.9 g

View full nutritional breakdown of Nancy's Chicken Fried Steak calories by ingredient

Number of Servings: 14


    Flank steak 3 lbs.
    2 cups flour
    3 tsp McCormick GrillMates Montreal Steak Seasoning
    2 dashes Salt
    3 large eggs
    3 Tbsp Canola Oil


Heat canola oil in skillet on low/medium.
Beat 3 large eggs in seperate mixing bowl.
Mix dry ingredients in another bowl.
Dip steak into egg then into dry ingredients.
Cook on each side for 6-10 min.

Makes 14 steaks

Number of Servings: 14

Recipe submitted by SparkPeople user NANCYADAMS01.