Cole Slaw

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 100.2
  • Total Fat: 5.4 g
  • Cholesterol: 6.7 mg
  • Sodium: 166.6 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 2.4 g

View full nutritional breakdown of Cole Slaw calories by ingredient



Number of Servings: 12

Ingredients

    *Carrot, raw - baby cut & peeled 3 oz, 1 serving (remove)
    Cabbage, fresh, 1 head, large (about 7" dia) (remove)
    Cabbage, red, fresh, .75 head, medium (about 5" dia) (remove)
    Marzetti Original Slaw Dressing, 8 tbsp (remove)
    Onions, raw, .5 medium (2-1/2" dia) (remove)

Directions

Shred carrots, onion and cabbage and combine in a large bowl. Add dressing and stir. Makes about 12 1/2 cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user MAMINETTE.