Turkey/Beef Chili
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 224.6
- Total Fat: 8.1 g
- Cholesterol: 36.9 mg
- Sodium: 920.6 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 6.9 g
- Protein: 17.7 g
View full nutritional breakdown of Turkey/Beef Chili calories by ingredient
Introduction
A basic, very simple chili made with both ground beef and turkey. 225 calories/serving.Meat weights are cooked, drained weight. A basic, very simple chili made with both ground beef and turkey. 225 calories/serving.
Meat weights are cooked, drained weight.
Number of Servings: 7
Ingredients
-
Jennie-O Extra Lean Ground Turkey, 4.75 oz browned
Ground beef, extra lean, 10.5 oz browned
Diced Tomatoes, 3 cans
Tomato sauce,1- 8 oz can
Bush's Chili Beans, 1 can
Chili Powder to taste
Dried onion to taste
Directions
Add all ingredients to pot & simmer 20 minutes.
A serving is about 9 ounces.
Number of Servings: 7
Recipe submitted by SparkPeople user AUDMKAMP.
A serving is about 9 ounces.
Number of Servings: 7
Recipe submitted by SparkPeople user AUDMKAMP.