Delicious Hot Chocolate; Dark Homemade

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 8.2
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.8 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.7 g

View full nutritional breakdown of Delicious Hot Chocolate; Dark Homemade calories by ingredient



Number of Servings: 6

Ingredients

    Water (48 fluid ounces; 6 cups)
    Cocoa Powder (4 tablespoons)
    Splenda: 6-18 packets (depending on taste; I don't reccommend 18, but I love the bitterness, and some people don't- don't put in more than 18, though)

Directions

Boil the water. Take water off stove and add the cocoa powder and splenda. Makes 6 cups of cocoa (for the whole family). Additionally, you can mix the cocoa and splenda together in a container and use with boiling water (or milk) for hot cocoa whenever you want; if you do that, each serving is just about 2 teaspoons to a full tablespoon (depending on how much splenda you used).

When adding splenda, to ensure taste, taste after adding each packet / half teaspoon (if you're doing it that way). Adding more than a few tablespoons to the WHOLE recipe (more than a teaspoon to each indiviual one) adds a small amount of calories.

That being said, recipe makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user REYNEDROP.