Asian Beef Stir-Fry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 243.1
  • Total Fat: 4.9 g
  • Cholesterol: 64.6 mg
  • Sodium: 1,901.0 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 31.4 g

View full nutritional breakdown of Asian Beef Stir-Fry calories by ingredient



Number of Servings: 4

Ingredients

    Whole Wheat Spaghetti, cooked (pasta), 1 cup (remove)
    Beef, round steak, 16 oz (remove)
    Garlic, 3 clove (remove)
    Onions, raw, 1 cup, chopped (remove)
    Celery, raw, 4 stalk, medium (7-1/2" - 8" long) (remove)
    Cabbage, napa, 2.5 cup (remove)
    *Soy Sauce, .5 cup (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user SMN429.