Strawberries and Cream Cake


4.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 24.7
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.5 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.3 g

View full nutritional breakdown of Strawberries and Cream Cake calories by ingredient



Number of Servings: 12

Ingredients

    1 box Betty Crocker French vanilla cake mix
    1 12 can diet a & w cream soda
    1 pint strawberries sliced
    Lite cool whip
    baking spray

Directions

preheat oven to 350, spray 9x13 with baking spray, mix cake mix and soda with electric mixer on low for 2 min, pour into 9 x13, bake for 30min or until tooth pick inserted in the middle comes out clean, cool complete, serve topped with strawberries and whipped topping

Number of Servings: 12

Recipe submitted by SparkPeople user MAMAMSCHMITT.

TAGS:  Desserts |

Member Ratings For This Recipe


  •  no profile photo

    Good
    This cake is very tasty but I think the calorie count is off. A cake mix (just the dry portion) is 170 calories per serving (1/12 of the box). The cool whip and fruit only add minimal calories but it's not as much of a diet cake as you would think. - 2/14/11


  • no profile photo

    Incredible!
    My mom makes this diet cake all the time. Love it. - 12/8/10


  • no profile photo

    Incredible!
    I'm on a diet? REALLY? This cake is so good it's like cheating, without the remorse. The consistency is a bit crumbly, I'm assuming because there is no oil, but with the strawberries & cool whip, it holds together well enough to eat! I think this would work with any fresh fruit. A keeper for sure!!! - 6/11/10