Oriental Salad Dressing

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 130.0
  • Total Fat: 13.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 312.5 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

View full nutritional breakdown of Oriental Salad Dressing calories by ingredient

Number of Servings: 16


    1/4 Cup of
    Red wine vinegar
    toasted sesame oil
    teriyaki sauce
    agave or honey
    1 t of garlic powder
    2 t ginger powder


Put all ingredients in a blender for best results

Number of Servings: 16

Recipe submitted by SparkPeople user SAHAJAMA.