Whole grain pasta with tuna and zucchini

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 299.2
  • Total Fat: 2.7 g
  • Cholesterol: 25.5 mg
  • Sodium: 396.9 mg
  • Total Carbs: 41.4 g
  • Dietary Fiber: 7.6 g
  • Protein: 29.7 g

View full nutritional breakdown of Whole grain pasta with tuna and zucchini calories by ingredient



Number of Servings: 4

Ingredients

    Tuna, Canned in Water, 12 oz
    Lite Balsamic & Basil Vinaigrette, 2 tbsp
    Whole Wheat Spaghetti, cooked (pasta), 4 cup
    Zucchini, 2 cup, diced

Directions

Cook pasta according to package direction, mix in diced zucchini, tuna drained and vinaigrette.
Optional: Serve over romaine lettuce or spinach leaves

Number of Servings: 4

Recipe submitted by SparkPeople user MYOUNGRD1.