Salmon Patties w/Stovetop

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Nutritional Info

Servings Per Recipe: 5
Amount Per Serving
Calories: 413.9

Total Fat: 31.9 g
Cholesterol: 67.7 mg
Sodium: 391.5 mg
Total Carbs: 6.4 g
Dietary Fiber: 0.0 g
Protein: 24.3 g

View full nutritional breakdown of Salmon Patties w/Stovetop calories by ingredient

Introduction

Delicious way to serve salmon without the fishy taste. Delicious way to serve salmon without the fishy taste.

Minutes to Prepare: 15

Minutes to Cook: 20

Number of Servings: 5

Ingredients

1 can pink salmon w/bone and skin removed

1 cup 2% Mexican cheese

1 box Stovetop Stuffing Mix for Chicken

3/4 cup water

1/3 cup mayo lite

1 T lemon juice

Directions

Mix all ingredients. Make into small patties. Sit in refrigerator for 10 minutes. Heat oil over medium heat and fry patties until crisp.

Number of Servings: 5

Recipe submitted by SparkPeople user DEBBIEANN0424.