rice balls
Nutritional Info
- Servings Per Recipe: 11
- Amount Per Serving
- Calories: 560.4
- Total Fat: 46.3 g
- Cholesterol: 71.4 mg
- Sodium: 695.1 mg
- Total Carbs: 26.6 g
- Dietary Fiber: 2.3 g
- Protein: 10.6 g
View full nutritional breakdown of rice balls calories by ingredient
Introduction
cook rice per package instructions - wait until slightly cooled add egg yolks and cheese.cool completely in refrigerator
cook ground beef and cool
divide eggs yolk and whites
when cool make 11 rice patties
fill with meat and pea and 1/3 of sauce mixture
roll int a ball with rice on outside
when done rolling balls dip in egg white - roll in bread crumbs and fry [just enough to brown and keep together
drain- and ready to eat with remaining sauce on top
yummy cook rice per package instructions - wait until slightly cooled add egg yolks and cheese.
cool completely in refrigerator
cook ground beef and cool
divide eggs yolk and whites
when cool make 11 rice patties
fill with meat and pea and 1/3 of sauce mixture
roll int a ball with rice on outside
when done rolling balls dip in egg white - roll in bread crumbs and fry [just enough to brown and keep together
drain- and ready to eat with remaining sauce on top
yummy
Number of Servings: 11
Ingredients
-
2 cups white rice
5-6 oz of lean ground beef
1 cup peas [frozen or canned\
2 cups tomatoes sauce
1/2 cup grated cheese
3 large eggs divided
bread crumbs
2 cups of Canola oil for frying
Directions
makes 11 servings of large balls
or 24 smaller servings
all depends if you are using them as a full meal
or a side dish
Number of Servings: 11
Recipe submitted by SparkPeople user GETTINITBACK.
or 24 smaller servings
all depends if you are using them as a full meal
or a side dish
Number of Servings: 11
Recipe submitted by SparkPeople user GETTINITBACK.
Member Ratings For This Recipe
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