Side Items Recipes (Most Popular)
Sweet & Tangy!!! The broccoli stays crisp, the onions & cheese give a wide variety of flavors, yet so simple to make!
Makes 2 loaves (bread tins approx 3.5" x 7.5"), flavourful and texture is fluffy despite whole grains.
Low Suger (no sugar added only natural sugars), low fat, low calorie crockpot jam!
Very yummy bread. I only make this every 5 yrs or so. Although, it has 198 calories, and 5.6 grams of fat per slice (1/24th of loaf), it is good to know so you can plan for this most delicious indulgence.
I make a batch of this once a week with different flavoring items, cilantro, roasted red peppers, roasted garlic or anything else that strikes my fancy. I save the juice from one of the cans instead of using olive oil if I want a lower calorie version of this snack. Great with cucumbers slices, carrot sticks, pita bread, veggie sandwich, or anywhere else that you like hummus.
This recipe is adapted from a recipe in the Cook Book: Greek Cooking For the Gods by Eva Zane
I doubled the recipe, used 1/2 of Olive Oil, used 1 lb of green beans instead of 2 lbs, used 1 lg onion instead of 4, used 1.5 lbs of zucchini instead of 3 lbs, 5 Cups of chopped tomatoes instead of 6 cups
I didn't add any sodium, but between the mayo and the olives, it has 593 mg per 1 cup serving. Makes 7 cups.
I discovered this mix & it's great! I didn't want to add anymore fat for today, but can use olive oil instead of Pam for a richer flavor & Omega 3's.
Very Low Sodium.
This is the most yummy, delicious, pasta salad. It's versatile blend compliments a variety of meats if you prefer to have a little more texture with your salad. Try adding crab meat, pepperoni, or grilled chicken.
If you are from the south, there is just no substitute for the real thing. If eaten in moderation it really is not that bad.