Red Potato Salad Recipes

A light and zesty potato salad. Make even lighter and more nutritious by adding additional veggies like radishes, celery, sweet bell peppers, cauliflower, etc (not included in the nutritional data)

A little flair to a normal potato salad, having this you won't miss the mayo!

This is a figure friendly way to indulge in potato salad and the flavor is absolutely divine. This salad can be served warm or cold and is great for a picnic (no mayo). I love creamy potato salads, but this one has such bold flavor, I don't miss the mayo (and neither does my waistline).

Tried to recreate the potato salad on the Salad Bar at Ruby's Tuesday but save on fat.

I found the original recipe on About.com and made a few changes to it. Instead of tarragon vinegar I use white wine vinegar. You can use mayo for some of the sour cream. I always end up putting more dill than the recipe calls for.

Not sure if this is low fat or low cal, but this is what I made.

BOIL RED POTATOES RAW AND KEEP THE SKINS ON. COOL AND CHOP FOR SALAD. PAR BOIL CHOPPED CELERY AND COOL ( I PUT THE DICED CELERY IN A SMALL BOWL WITH A LITTLE WATER AND MICROWAVE ABOUT A MINUTE).

This is my moms recipe I just cut the mayo and used red potatoes w/ the jackets on and it is still superb and makes 20 amazing 1/2 cup servings.

An easy and light potato salad that is great for summer

low cal red potato salad

low cal red potato salad

low cal red potato salad

low cal red potato salad

low cal red potato salad

low cal red potato salad

This salad is a nice change from the traditional potato salad. It's easy and will go well with anything you BBQ. I like my salads with a great dressing and you will love this one!