Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 70.2 | Total Fat | 2.5 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 1.5 mg |
Sodium | 297.6 mg |
Potassium | 291.5 mg |
Total Carbohydrate | 11.6 g |
Dietary Fiber | 1.5 g |
Sugars | 1.2 g |
Protein | 1.5 g |
Vitamin A | 1.6 % | Vitamin B-12 | 0.2 % |
---|---|
Vitamin B-6 | 5.4 % |
Vitamin C | 20.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.4 % |
Calcium | 2.6 % |
Copper | 5.7 % |
Folate | 3.2 % |
Iron | 5.2 % |
Magnesium | 3.9 % |
Manganese | 5.1 % |
Niacin | 3.5 % |
Pantothenic Acid | 2.0 % |
Phosphorus | 4.4 % |
Riboflavin | 1.7 % |
Selenium | 2.1 % |
Thiamin | 3.5 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in red potato salad - low cal
View the full red potato salad - low cal Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of red potato salad - low cal
39 calories of Red Potato, (56.25 grams)
10 calories of Black Olives, (1.50 jumbo)
10 calories of Best Foods, Reduced Fat Mayonnaise, (0.50 tbsp)
5 calories of Sour Cream, reduced fat, (0.25 tbsp)
2 calories of Yellow Mustard, (0.50 tsp or 1 packet)
1 calories of Onions, raw, (0.25 tbsp chopped)
1 calories of Celery, raw, (0.75 tbsp)
1 calories of Dill Pickles, (0.13 spear)
0 calories of Soy Sauce, (0.13 tsp)
Calories per serving of red potato salad - low cal
39 calories of Red Potato, (56.25 grams)
10 calories of Black Olives, (1.50 jumbo)
10 calories of Best Foods, Reduced Fat Mayonnaise, (0.50 tbsp)
5 calories of Sour Cream, reduced fat, (0.25 tbsp)
2 calories of Yellow Mustard, (0.50 tsp or 1 packet)
1 calories of Onions, raw, (0.25 tbsp chopped)
1 calories of Celery, raw, (0.75 tbsp)
1 calories of Dill Pickles, (0.13 spear)
0 calories of Soy Sauce, (0.13 tsp)
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