Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 74.1
Total Fat 1.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.3 g
Cholesterol 3.0 mg
Sodium 67.1 mg
Potassium 211.8 mg
Total Carbohydrate 11.3 g
Dietary Fiber 3.2 g
Sugars 4.2 g
Protein 3.7 g
Vitamin A 11.0 %
Vitamin B-12 0.7 %
Vitamin B-6 6.2 %
Vitamin C 42.3 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 3.4 %
Copper 6.0 %
Folate 10.7 %
Iron 5.7 %
Magnesium 6.1 %
Manganese 14.5 %
Niacin 6.4 %
Pantothenic Acid 1.3 %
Phosphorus 8.1 %
Riboflavin 5.8 %
Selenium 2.0 %
Thiamin 10.9 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Potato Salad with fresh peas

View the full Red Potato Salad with fresh peas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Potato Salad with fresh peas

46 calories of Peas, fresh, (56.70 grams)

13 calories of Duke's Light Mayo, (0.25 tbsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Yogurt, plain, low fat, (0.03 cup (8 fl oz))

3 calories of Red Potato, (4 grams)

1 calories of Grey Poupon Dijon Mustard, (0.25 tsp)

1 calories of Cider Vinegar, (0.03 cup)

0 calories of Dill weed, fresh, (0.13 cup sprigs)


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