Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 338.7
Total Fat 17.1 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.2 g
Cholesterol 92.1 mg
Sodium 856.9 mg
Potassium 768.9 mg
Total Carbohydrate 28.3 g
Dietary Fiber 4.2 g
Sugars 7.2 g
Protein 18.3 g
Vitamin A 18.4 %
Vitamin B-12 30.9 %
Vitamin B-6 16.5 %
Vitamin C 9.0 %
Vitamin D 221.1 %
Vitamin E 6.6 %
Calcium 4.6 %
Copper 9.1 %
Folate 11.9 %
Iron 19.0 %
Magnesium 8.3 %
Manganese 17.3 %
Niacin 24.7 %
Pantothenic Acid 8.3 %
Phosphorus 16.1 %
Riboflavin 15.2 %
Selenium 26.6 %
Thiamin 9.9 %
Zinc 22.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Bell Peppers

View the full Stuffed Bell Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Bell Peppers

200 calories of Ground beef, lean, (2.67 oz)

68 calories of White Rice, long grain, cooked, (0.33 cup)

33 calories of Green Bell Pepper (Whole Pepper), (1 serving)

24 calories of Tomato Sauce, (0.31 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

1 calories of Garlic powder, (0.08 tsp)

0 calories of Salt, (0.17 tsp)


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