Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 279.9
Total Fat 8.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.0 g
Cholesterol 3.1 mg
Sodium 336.6 mg
Potassium 345.1 mg
Total Carbohydrate 22.3 g
Dietary Fiber 3.0 g
Sugars 5.6 g
Protein 8.7 g
Vitamin A 9.5 %
Vitamin B-12 12.5 %
Vitamin B-6 10.9 %
Vitamin C 2.2 %
Vitamin D 14.0 %
Vitamin E 3.8 %
Calcium 8.1 %
Copper 31.0 %
Folate 13.4 %
Iron 12.8 %
Magnesium 7.3 %
Manganese 23.1 %
Niacin 12.1 %
Pantothenic Acid 30.5 %
Phosphorus 13.6 %
Riboflavin 41.5 %
Selenium 43.2 %
Thiamin 11.1 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Country-Fried Steak

View the full Healthy Country-Fried Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Country-Fried Steak

130 calories of Beef Cube Steak, (4 oz)

30 calories of Shiitake Mushrooms, (0.38 cup pieces)

26 calories of Progresso Bread Crumbs - Italian Style, (0.06 cup)

24 calories of Flour, whole grain, (0.06 cup)

17 calories of Egg substitute, liquid (Egg Beaters), (0.13 cup)

13 calories of Milk, 1%, (0.13 cup)

10 calories of Olive Oil, (0.25 1tsp)

6 calories of Pacific Natural Foods Organic Beef Broth, 1 cup , (0.25 cup)

6 calories of Mushrooms, fresh, (0.38 cup, pieces or slices)

2 calories of Onion powder, (0.25 tsp)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Oregano, ground, (0.25 tsp)

1 calories of Thyme, ground, (0.25 tsp)


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