Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 259.1
Total Fat 24.7 g
Saturated Fat 12.4 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 8.5 g
Cholesterol 88.0 mg
Sodium 158.7 mg
Potassium 149.9 mg
Total Carbohydrate 3.8 g
Dietary Fiber 0.9 g
Sugars 0.4 g
Protein 6.8 g
Vitamin A 18.6 %
Vitamin B-12 5.3 %
Vitamin B-6 2.2 %
Vitamin C 0.4 %
Vitamin D 1.1 %
Vitamin E 13.2 %
Calcium 8.3 %
Copper 5.0 %
Folate 3.5 %
Iron 5.2 %
Magnesium 7.0 %
Manganese 10.3 %
Niacin 1.9 %
Pantothenic Acid 3.3 %
Phosphorus 11.3 %
Riboflavin 12.9 %
Selenium 6.9 %
Thiamin 2.6 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Cheesecake

View the full Low Carb Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Cheesecake

129 calories of Cream Cheese, (1.33 oz)

63 calories of Sour Cream, (25.17 grams)

44 calories of Almonds, (0.08 cup, ground)

12 calories of Egg, fresh, whole, raw, (0.17 large)

11 calories of Blue Bonnet Light Margarine, (0.28 tbsp)

1 calories of Vanilla Extract, (0.11 tsp)

0 calories of Nutrasweet Equal packet, (1 tsp)

0 calories of Nutrasweet Equal packet, (4 tsp)

0 calories of Lemon Extract, (0.06 tsp)


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