Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 85.1
Total Fat 3.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 1.5 mg
Sodium 268.6 mg
Potassium 464.1 mg
Total Carbohydrate 12.2 g
Dietary Fiber 3.1 g
Sugars 2.3 g
Protein 3.1 g
Vitamin A 17.4 %
Vitamin B-12 0.0 %
Vitamin B-6 11.0 %
Vitamin C 22.0 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 7.2 %
Copper 12.0 %
Folate 4.9 %
Iron 10.7 %
Magnesium 7.4 %
Manganese 13.3 %
Niacin 7.8 %
Pantothenic Acid 2.7 %
Phosphorus 5.2 %
Riboflavin 4.5 %
Selenium 2.7 %
Thiamin 5.8 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Sauce

View the full Spaghetti Sauce Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Sauce

25 calories of Crushed Tomatoes, (79.40 grams)

25 calories of Olive Oil, Extra Virgin, (0.20 tbs)

14 calories of Tomato Paste, (0.10 can (6 oz))

9 calories of Onions, raw, (0.15 cup, chopped)

6 calories of Cheese (Parmesian & Romano - grated), (0.60 tsp)

3 calories of Garlic powder, (0.10 tbsp)

1 calories of Oregano, ground, (0.10 tbsp)

1 calories of Rosemary, dried, (0.30 tsp)

0 calories of Basil, (0.10 tbsp)

0 calories of Water, tap, (0.60 cup (8 fl oz))


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